Mourad invites you to a one-of-a-kind charity brunch celebrating San Francisco’s strong community of women, on Sunday, June 11 from noon to 2pm. All proceeds will be donated to Planned Parenthood and La Cocina, the San Francisco nonprofit that cultivates talented low-income women food entrepreneurs as they formalize and grow their businesses.

Brunch will feature oysters, deviled eggs, chickpea panisse, lamb tartare tartlettes, a special shakshuka demo from Chef Mourad, and so much more. Three women-owned La Cocina businesses will also serve their brunch specialties—Oyna Natural Foods, Mama Lamees, and the newly opened Reem’s California. We’ve partnered with all female beverage owners—the sisters of Springboard Wine Company, owner/winemaker Megan Glaab of Uphold wines, and Joy Sterling of Iron Horse Vineyards—to ensure the bubbles and rosé are flowing all afternoon.

Tickets are $100 per person
All tickets include unlimited food, wine, a specialty cocktail, + taxes and gratuity.

We are proud to support organizations that work to create vibrant and inclusive communities.